CRUST

CRUST

AP Müller offers a range of semi-finished products that cater to the global markets for belts and leather goods. In order to meet the world's most demanding markets, AP Müller prioritizes quality and standardization, a distinctive advantage that ensures its prominence in the international market.

We produce vegetable tanned leather crust in natural, both through dyed and drum dyed in colors. We provide leathers with a clean back side and precise thickness ranging from 1.0 to 4.0 millimeters in sides, shoulders, butts, and culattas.

VEG CRUST

Thickness: 0.8mm to 4.0mm

Shape: Trimmed D/Shoulder, Untrimmed D/Shoulder, Single Culatta, Single Butts, Double Butts and Sides.

Segment: Belts, shoes, leather goods.

Vegetable tanned cow leather, full grain, crust.

Veg Milled Crust

Thickness: 1.4/1.6mm, 1.6/1.8mm

Shape: Sides.

Segment: Leather goods.

Vegetable tanned cow leather, full grain, milled with very soft temper, crust.

Italtan Imp Crust

Thickness: 2.0.2/4mm

Shape: Sides.

Segment: Belts and leather goods.

Vegetable tanned leather imported hides, full grain, special tannage process, through dyed, crust.