CRUST
CRUST
AP Müller offers a range of semi-finished products that cater to the global markets for belts and leather goods. In order to meet the world's most demanding markets, AP Müller prioritizes quality and standardization, a distinctive advantage that ensures its prominence in the international market.
We produce vegetable tanned leather crust in natural, both through dyed and drum dyed in colors. We provide leathers with a clean back side and precise thickness ranging from 1.0 to 4.0 millimeters in sides, shoulders, butts, and culattas.
VEG CRUST
Thickness: 0.8mm to 4.0mm
Shape: Trimmed D/Shoulder, Untrimmed D/Shoulder, Single Culatta, Single Butts, Double Butts and Sides.
Segment: Belts, shoes, leather goods.
Vegetable tanned cow leather, full grain, crust.
Veg Milled Crust
Thickness: 1.4/1.6mm, 1.6/1.8mm
Shape: Sides.
Segment: Leather goods.
Vegetable tanned cow leather, full grain, milled with very soft temper, crust.
Italtan Imp Crust
Thickness: 2.0.2/4mm
Shape: Sides.
Segment: Belts and leather goods.
Vegetable tanned leather imported hides, full grain, special tannage process, through dyed, crust.